• by Shrey
• Development
• 56 comments

KIZANSH GROUP starts this segment, especially for the Food and the world-class dish. Where you received the North, South Indian, and European Food. Every operation at La-Mish is governed, regulated, and activated by our Mission Statement. With a distinguished track record and expertise in F&B Segment.

FOOD AND HOTELS: -

FOOD AND HOTELS: - We can say define the ambiance as the character, atmosphere, or mood of a place, person, or thing and the taste of good food. The restaurant's ambiance covers every touch from the theme to the music, from the colors to the decor. It also covers cleaning and your staff in addition to these all facilities and services.

SERVICES: - Music, decor, and lighting are important, but the way staff interacts directly with your guests. The level of service your staff provides is important, but it's also important to consider how they dress and the attitude they convey. Some special and best part of our restaurant. Be specific and makes sure you feel very unique and friendly (Couple zone, family party, and dinner, open terrace garden, pet-friendly, etc.).

AMBIENCE: If talking about the ambiance is key to getting the customers to keep coming back as the customers dine out for the experience as well as for the quality of the food that is being served there and also to spot the place again and again. Because it makes people feel good and make their mood in the happier environment which attracted people to our restaurant. In restaurants, great ambiance attracted people and costumerto visit again and make their memories with us. The restaurant has great decoration and a perfect infrastructure design. which feels very classic and party place. The place where you feel the relaxed and casual vibe, they set perfect sound arrangement near the background.